Chinese Coriander (Cilantro Seeds) – Authentic Flavor from eBagan

Introducing Chinese Coriander (Cilantro Seeds) from eBagan—your premier source for high-quality seeds that bring authentic flavor to your kitchen. Sourced from China and other East Asian countries, these seeds are essential for preparing a variety of culinary delights, adding depth and aroma to your meals.

Why Choose Chinese Coriander (Cilantro Seeds)?

Distinctive Flavor of Chinese Coriander

Chinese coriander, also known as cilantro, offers a fresh, aromatic taste that enhances the flavor of countless dishes. It is a staple in Asian cuisine, especially in Chinese and Vietnamese cooking.

Culinary Versatility of Cilantro Seeds

The leaves, seeds, and stems are all edible, allowing you to incorporate this herb in soups, stir-fries, salads, and marinades. Its unique flavor pairs well with meats, fish, and vegetables, making it a must-have in your kitchen.

Health Benefits of Chinese Coriander Seeds

Rich in vitamins A, C, and K, as well as essential minerals, Chinese coriander provides antioxidant properties that support overall health. It aids digestion, detoxifies the body, and may help reduce inflammation.

How to Grow Chinese Coriander (Cilantro Seeds)

Best Planting Season for Chinese Coriander

Ideal for planting in spring or fall, as cilantro thrives in cooler temperatures, making it perfect for various climates.

Soil Requirements for Cilantro Growth

These seeds prefer well-draining, loamy soil rich in organic matter. Aim for a pH level of 6.0 to 7.0 for optimal growth.

Watering Needs for Chinese Coriander

Keep the soil consistently moist but not waterlogged. Regular watering is essential for healthy germination and growth.

Sunlight Exposure for Thriving Cilantro Plants

Chinese coriander grows best in full sunlight, requiring at least 6 hours of direct sunlight daily.

Harvesting and Culinary Uses of Chinese Coriander Seeds

Days to Maturity for Cilantro Seeds

Chinese coriander typically germinates within 7-14 days, with leaves ready for harvest in 4-6 weeks. The seeds can be harvested once they turn brown and dry on the plant.

Culinary Tips for Using Cilantro and Seeds

Use fresh leaves as a garnish for soups, salads, and tacos, or incorporate them into salsas and dressings. Roast and grind the seeds to enhance the flavor of curry, pho, and stir-fries.

Nutritional Benefits of Chinese Coriander (Cilantro Seeds)

• High in essential vitamins and minerals, including vitamin C, K, and potassium.
• Contains powerful antioxidants that may promote heart health and lower cholesterol levels.
• Known for its antimicrobial properties, making it a natural immune booster.

Gardening and Cooking Suggestions for Cilantro

Proper Spacing for Chinese Coriander Growth

Space seeds 8-10 inches apart to ensure adequate growth and airflow. Thin seedlings to prevent overcrowding and promote healthy development.

Companion Planting for Chinese Coriander

Chinese coriander pairs well with herbs like basil and mint, enhancing your garden’s biodiversity while deterring pests.

Why Choose eBagan for Your Chinese Coriander Seeds?

At eBagan, we prioritize quality and sustainability. Our Chinese Coriander Seeds are sourced from trusted suppliers in China and East Asia, ensuring you receive high-quality seeds that flourish in your garden.

Order Your Chinese Coriander (Cilantro Seeds) Today!

Elevate your culinary creations with the aromatic flavors of Chinese Coriander. Enjoy the satisfaction of growing your own herbs and transform your dishes with this flavorful addition.

Shop now at eBagan and discover the joy of gardening and cooking!

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