Inhouse product
Laotian Cassia a type of exquisite cinnamon that not only enhances the flavor of cooking, but also helps to keep the body and mind healthy. Carefully cultivated in the fertile mountainous regions of Laos, this spice is very popular for its sweet-spicy taste and rich health benefits. Packed with powerful cinnamaldehyde content and aroma, it is ready to add a new dimension to your daily cooking and holistic wellness routine.
A wonderful blend of sweet and mild spiciness – that easily adapts to a variety of dishes.
Be it tea or cakes, curries or hot drinks – it goes well with everything.
Rich in antioxidants, which help improve digestion, strengthen the immune system, and control blood sugar levels.
Procured directly from local farms in Laos – so the quality and aroma remain intact.
Baking essential: Cakes, cookies, or breads – add a warm, aromatic twist to any dessert.
Savory cooking: Add depth of flavor to stir-fried vegetables, stews, or spicy curries.
Spice blends: Make a great addition to garam masala, panchmishaali, or other culinary applications.
Tea and drinks: Add a few pieces to tea or mulled wine – for an instant comforting experience.
Aids digestion: Effective for problems like gas or bloating.
Strengthens the immune system: Natural antibacterial ingredients help prevent infections.
Controls blood sugar: May be helpful for diabetics.
Reduces inflammation: May provide relief from body aches and discomfort.
At eBagan, we believe in honest sourcing. Our Laotian cassia is sourced from local farmers who practice environmentally friendly farming. This way, you are not only getting a good quality spice, but you are also supporting local farmers.
Bring a great blend of health and aroma into your cooking and life with Laotian cassia. Whether you are an avid cook, home baker or health conscious person – this is a must-have in your pantry.
Order from eBagan today – fresh Laotian cassia will be delivered to your door!
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