Cultivate Exceptional Tokyo Cross Turnip

Cultivate the exceptional Tokyo Cross Turnip with our high-quality seeds, available at eBagan. This Japanese heirloom variety is cherished for its crisp, tender texture and mildly sweet flavor. It is an excellent choice for culinary enthusiasts and gardeners alike. The Tokyo Cross Turnip is a fast-growing, versatile vegetable with smooth, white skin and a round shape. It is ideal for both home gardens and commercial farming.

Why Choose Tokyo Cross Turnip Seeds?

Nutritious and Delicious

• Rich in Vitamins and Fiber: Tokyo Cross Turnips are rich in vitamins C, A, and fiber. They add a healthy component to your diet. They are perfect for various recipes, from fresh salads to roasted dishes.

High Yield and Fast Growth

• Rapid Maturation: These turnips mature quickly and can be harvested in as little as 35-45 days. This ensures a quick turnaround for a continuous supply of fresh produce.

Versatile Culinary Applications

• Mild and Sweet Flavor: The mild, sweet flavor of Tokyo Cross Turnips makes them suitable for various culinary uses. You can sauté, stir-fry, pickle, or incorporate them into soups or stews.

How to Grow Tokyo Cross Turnip Seeds

Planting Season

• Early Spring or Late Summer: For the best results, plant seeds in early spring or late summer. They thrive in cool weather, making them perfect for fall and spring gardens.

Soil Requirements

• Well-Drained and Fertile: Tokyo Cross Turnips prefer well-drained, fertile soil rich in organic matter. Loosen the soil before planting to promote better root development.

Watering

• Consistent Moisture: Consistent watering is essential. Keep the soil moist but not waterlogged to encourage the development of tender, flavorful roots.

Sunlight Exposure

• 4-6 Hours Daily: Ensure the turnips receive at least 4-6 hours of sunlight daily. Though, they can tolerate partial shade.

Harvesting and Uses

Days to Maturity

• Quick Maturity: Tokyo Cross Turnips mature in approximately 35-45 days, making them a quick and easy choice for gardeners looking for a fast-growing crop.

Culinary Tips

• Versatile Ingredient: Use these turnips in various dishes, from fresh salads and pickles to stir-fries and soups. The leaves are also edible and can be used as a nutrient-rich addition to meals.

Gardening and Culinary Tips

• Succession Planting: Plant every two weeks for a steady supply of fresh turnips throughout the growing season.
• Combine with Other Vegetables: Pair with other root vegetables for a flavorful roasted medley. You can also try pickling Tokyo Cross Turnips for a tangy, healthy snack.

Why Buy from eBagan?

At eBagan, we are dedicated to providing the finest quality seeds for a thriving garden. Our Tokyo Cross Turnip Seeds are sourced from the best suppliers in Japan. This ensures a high germination rate and healthy growth. We prioritize sustainable practices, allowing you to cultivate nutritious vegetables with confidence.

Order Your Tokyo Cross Turnip Seeds Today!

Experience the joy of growing your own Tokyo Cross Turnips with our premium seeds. Shop now at eBagan to start your gardening journey and enjoy fresh, delicious produce right from your garden.

Grow naturally with eBagan – your partner in sustainable agriculture.