Inhouse product
Vietnamese Cassia (Cinnamomum loureiroi) is a premium cinnamon variety treasured for its sweet, warm flavor and robust aroma. Sourced from the fertile regions of Vietnam, this high-quality spice is a staple in both traditional cooking and natural wellness practices. Known for its high cinnamaldehyde content, it delivers a stronger flavor compared to regular cinnamon, making it a favorite among chefs and health enthusiasts alike.
1. Elevate Your Cooking: Vietnamese Cassia enhances flavors in both sweet and savory recipes:
2. Wellness and Remedies: Beyond the kitchen, this cinnamon variety offers incredible health benefits:
At eBagan, we take pride in sourcing our Vietnamese Cassia directly from trusted farms in Vietnam. By prioritizing sustainability and ethical harvesting, we ensure not only premium quality but also a commitment to protecting the environment and supporting local farmers.
Transform your cooking and wellness practices with Vietnamese Cassia (Cinnamomum loureiroi) from . Whether you’re a gourmet chef, a home baker, or someone seeking natural remedies, this versatile cinnamon variety offers unmatched flavor and therapeutic benefits. Shop now and experience the authentic taste of Vietnam’s finest cassia, delivered straight to your door!
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